Incubation is often viewed as a mysterious process, at least in part because the growth process is occurring 'behind closed doors' inside the chicken egg shell. The quality of the chick is only as good as the egg from which it is hatched, which depends upon the breeding pairs diet.

For the first 15 days of the eggs incubation period eggs must be placed in the setter, where they are turned every hour by the incubator. After the setting period eggs are physically moved to the hatcher, where they will hatch on the 17/18 day.

Quail eggs are a popular choice for both hobbyists and serious breeders due to their quick maturation and high productivity. Incubating quail eggs requires careful attention to environmental conditions and proper handling to ensure a successful hatch. This article outlines the key steps and considerations for incubating quail eggs effectively.